Malbec Masters

In under a month we will be joined by two exceptional Malbec Masters from Argentina, Winemaker Luis Reginato of Luca and Tikal and Santiago Mayorga of Mendel. We will relish in a traditional Argentine “Asado” of grilled meats, empanadas, fresh vegetables and a multitude of Malbecs.

After my inspirational trip to Argentina last year, I decided to bring their many traditions home to Palmetto Bluff. When you fly over the Andes into Argentina you instantaneously feel a tangible difference in the air. There is a vibration or a magic that is undeniable. You can feel it throughout the city, the vineyards and in your interactions with the locals. That feeling was so powerful that I put aside my distaste for meat and feasted on various cuts of beef, pig, lamb and many other meats for the first time in 18 years.

If we do our jobs well you too will be inspired by the six magnificent wines produced by these extraordinary makers that will pair with our “Asado”. If the food and wine isn't stimulant enough the soulful sounds of Jazz Guitarist Victor Varner and Violinist Beek Webb should seal the deal.

September 25^th, 2010 at 6pm

Five Paired Courses

$125 per person