Invite Only Dinner & Sponsor Soiree
7:00 - 10:00 p.m. River Road Idea Homes
A progressive dinner in Palmetto Bluff's new River Road Idea Homes will take guests on a culinary journey that changes with each chime of the dinner bell.
Click here for sponsor information
Palmetto Bluff MEMBERS ONLY Chef Showdown Dinner 7:00 - 10:00 p.m. $225
Executive Chef Brandon Carter takes on the legendary Chef Gary Danko in the battle for southern culinary supremacy. Each chef is tasked with creating one plate per course (five courses total) and you decide who best paired their plate with the wine selections from L'Angevin / Peirson Meyer.
Must be booked by clicking here to email your request.
Smoke & Barrel Cruise 11:00 a.m. - 1:00 p.m. Departs the Inn Dock $120
Join Julian Van Winkle and Allan Benton for this "two hour tour" (cue Gilligan music) of the stunning May River, while noshing on Benton’s bacon and other pork projects and slowly sippin’ some Pappy.
Smoke & Barrel Cruise II 2:00 p.m. - 4:00 p.m. Departs the Inn Dock $120
Join Julian Van Winkle and Allan Benton for this "two hour tour" (cue Gilligan music) of the stunning May River, while noshing on Benton's bacon and other pork projects and slowly sippin' some Pappy.
Miner Wines & Reidel Tasting 3:00 - 4:00 p.m. Wine Cellar $75
Lauded and loved winemaker Dave Miner, will take you on a journey of his fabulous collection, poured in the the world's best crystal.
James Beard Chefs Dinner 6:00 - 9:00 p.m. Ballroom $250
Five James Beard Award Winning Chefs -- Sean Brock, Chris Hastings, Linton Hopkins, Mike Lata, and Anne Quatrano -- each prepare a course and take us on a magical culinary ride through the South. We'll further tickle your taste buds pairing each course with the wines of Kistler Vineyards.
Food of Place Cooking Class: Sweet Carolina 10:00 - 12:00 p.m. Wine Cellar $55
Guest Chef Ashley Christensen of Poole’s Diner joins Southern Foodways Alliance's John T. Edge to celebrate the farms and the foods of North Carolina.
Stink & Drink IV 12:00 - 2:00 p.m. Departs the Inn Dock $120
It's like a Rocky movie (and they said the name wouldn't stick!). Embark on a two-hour cruise aboard the 100 year old Grace, our antique yacht for a wine and cheese tasting hosted by Chef Jeremiah Bacon. (Bacon=good!)
Food of Place Cooking Class: Georgia on My Mind 1:00 - 3:00 p.m. Wine Cellar $55
Guest Chef Steven Satterfield of Miller Union in Atlanta joins Southern Foodways Alliance's John T. Edge to celebrate the farms and the foods of Georgia.
Potlikker Block Party 7:00 p.m. -- last call The Riverfront $195
We’re joining forces again with our friends and event partners, Southern Foodways Alliance, to serve up some of the best southern stories we can find. We'll showcase a short film celebrating Will Harris of White Oak Pastures, and taste-test our way through an exhaustive menu. We'll mix in some music, our chef's mouth-watering menu selections, and end the night at the fire pits for s'mores, sweets, a little milk punch and whatever else we can whip up...
Hair of the Dog 5K 8:00 a.m. Start Line: RT's Market $40
A friendly competition set amid Palmetto Bluff’s spectacular neighborhoods and nature trails. Racers will receive a race t-shirt and be greeted with a Blood Mary and fanfare when crossing the finish line.
Culinary Festival 11:00 - 3:00 p.m. Village Green & Riverfront $250
The Culinary Festival is a gathering of culinarians, winemakers, growers, and artisans, brought together to accentuate the abundance of ingredients from our surrounding waters, woods and local farms. They showcase their finest nibbles and nectars and take our guests on a sensory experience that can only be called Music to Your Mouth. The Festival features live music, cooking demonstrations, a market area, the Game Day tent (for your college football fix), and Beer Garden. $25 of each ticket goes directly to Second Helpings, a nonprofit charitable food distribution project, committed to eliminating hunger and developing collaborative strategies that encourage self-reliance in our three-county area.
SOLD OUT
Audi Tailgate 6:00 - 7:00 p.m. River House Available only as part of the Whole Hog Weekend
Hopefully, you made time for a short nap because tonight is a marathon, not a sprint. We're getting the party started with a little tailgating courtesy of our Title Sponsor Audi. Conjur up your favorite tailgating pasttimes and get ready for the "pre-game" show!
Oyster Roast 7:00 - 10:00 p.m. Moreland Available only as part of the Whole Hog Weekend
Pig is big. So, we've taken our traditional oyster roast and kicked it up a notch to also pay homage to the Pig. The perfect pinnacle to the Whole Hog Weekend, this event offers Whole Hog guests the unique opportunity to party like rock stars, err chefs, as all of our Guest chefs join the fun for this Saturday finale. Good music, signature cocktails, and May River views top off the menu.
The Last Hurrah 10:00 p.m. -- utter exhaustion Available only as part of the Whole Hog Weekend
Join us for just one more -- coffee, drink, dessert, laugh and a sing-along.
Biscuits & Blues Brunch 8:00 - 11:00 a.m. Buffalo's Available only as part of the Whole Hog Weekend
Stop by Buffalo’s and grab a cup o’ joe and hit the biscuit bar, before you hit the road. Or sit back, stay awhile, and enjoy a leisurely breakfast and sample Mimosas crafted with our house made spirits, all while gazing out at the May River. Not a bad way to start the day.
Whole Hog Ticket Package Friday, November 22 - Sunday, November 24 $905 per person
Limited to just 150 guests, this package is sure to put your taste buds in over-drive. The Whole Hog Package offers multiple culinary experiences for the foodie in you.
As a part of the package you will enjoy:
Whole Hog and a Bed for Your Head Package
$3020 per couple Put your taste buds in over-drive with the Whole Hog Weekend events and then retreat and rejuvenate in the comfort of your own private hideaway. Your package includes:
TICKET POLICY No one under 21 will be permitted at the events. This includes small children and infants in child carriers. (And anyone of the four-legged persuasion.) By purchasing a ticket to Music to Your Mouth, you consent to photography, audio recording, video recording, and/or their release for publication, reproduction, and any other use by Palmetto Bluff and its affiliates and representatives. By purchasing a ticket you waive all rights you may have to payments or royalties in connection with any use of these materials. Ticket refunds are available until October 1, 2013 less a 5% handling fee. Refund requests must be submitted via email to champson@crescentcommunities.com by October 1, 2013. Refunds requested after October 1, 2013 cannot be granted. If you need to cancel accommodations at The Inn at Palmetto Bluff, you must contact Reservations at 866.706.6565.
I accept the terms of the ticket policy.
